Thai Stick Restaurant

Came here with a craving for Thai food and was left surprised at how delicious everything was! We ordered the egg roll, Pat Thai and cashew chicken and I was blown away at how delicious it was! The egg rolls were handmade, fresh, super crispy and the sauce to dip them in was phenomenal! The cashew chicken was delicious! The flavours of the tamarind and palm sugar shown through and complemented the dish so well. Even found out by the owner that all of their sauces are homemade and each order is made right then and there! Fresh! The Pat Thai was fantastic as well! Not like Pad Thai you get at other places. It was not overloaded with sugar, it was light and delicious! We met the owner who told us the place has been there for approx 33 years and the love for cooking and bringing authentic Thai food to everyone was their purpose. It made the dishes even better knowing it was made by someone passionate about cooking! If we were staying in San Francisco for longer I would go again and again! I HIGHLY recommend this place if you are looking for a non-fast food type Thai food and more traditional and made with so much love and passion!

New Review 2021: I got a takeout recently from Thai Stick and was pleasantly surprised with the quality and quantity of the Duck Red Curry order. The curry had quite a bit of roast duck in a base of coconut milk, spices and herbs like basil. I found the loads of chopped pineapple they added in the curry a bit strange. The spiciness can be customized from Mild to Spicy. Overall, it's a good experience. However, I must mention that the inside of the restaurant smells strange and unpleasant and would recommend a takeout or outside seating. Old Review 2017 : The food is pretty ordinary, however this place is open late into night, that's the best thing about it.